Chi Chi Piña Colada
Chi Chi Piña Colada: a slushie recipe for Ninja SLUSHi FS300 (48oz mix). 6 ingredients, 5 servings.
Serves 5 · Sized for Ninja SLUSHi FS300 (48oz mix)
Ingredients
- 15.7 oz pineapple juice
- 11.8 oz coconut cream (Coco López or similar)
- 11.8 oz half-and-half or whole milk
- 5.9 oz sweetened condensed milk
- 2 oz oz fresh lime juice
- 0.98 oz sugar (if needed for sweetness)
Method
- Pour pineapple juice, coconut cream, and half-and-half into the FS300 vessel.
- Add sweetened condensed milk and fresh lime juice; stir until combined.
- Add sugar if mixture tastes too tart, then stir again.
- Select Slush mode and run until frozen (approximately 20–25 minutes).
- Dispense into glasses and enjoy immediately.
Garnish: Pineapple wedge and toasted coconut rim
More slushie recipes
- Key Lime Coconut Colada
- Key Lime Colada
- Lime Pie Colada
- Measured Pina Colada
- Bourbon-Free Old Fashioned Slush
- Sunset Citrus Slush
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