Apple Crown Slush
By Vicky
Apple Crown Slush: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 6 ingredients, 7 servings.
Serves 7 · Sized for Ninja SLUSHi FS301 (64oz mix)
Ingredients
- 24 oz fresh apple juice (pre-chilled)
- 16 oz apple cider (pre-chilled)
- 6 oz Crown Royal whiskey
- 8 oz simple syrup (1:1 sugar:water)
- 4 oz fresh lemon juice
- 6 oz water (pre-chilled)
Method
- Combine apple juice, apple cider, lemon juice, and water in a large pitcher and pre-chill in the refrigerator for at least 30 minutes.
- Stir in simple syrup until fully dissolved.
- Pour in Crown Royal whiskey and gently stir to combine.
- Pour mixture into Ninja Slushi pitcher, staying below the 64 oz max fill line (total: 64 oz).
- Set machine to Spiked Slush mode and start. Slush will be ready in approximately 40–50 minutes; you'll hear the churn pitch change when it's ready.
- Dispense into glasses and serve immediately.
Garnish: Apple slice or cinnamon stick
More slushie recipes
- Crown Royal Apple & Sprite Slushie
- Apple Crown Slushy
- Blackberry Crown Slush
- Crown Peach Slush
- Tropical Vodka Fusion Slush
- Dirty Dr Pepper Slush
Browse all slushie recipes · Generate a recipe sized for your machine · Machine guide · Sugar-free slushies · Troubleshooting