Apple Crown Slushy

By Vicky

Apple Crown Slushy: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 5 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 6 oz Apple Crown Royal
• 24 oz apple juice (pre-chilled)
• 16 oz ginger ale (decarbonated)
• 8 oz simple syrup
• 10 oz water (pre-chilled)

Method

1. Decarbonate ginger ale by pouring into a bowl and stirring vigorously for 1–2 minutes, or let sit open for 15 minutes.
2. Combine Apple Crown Royal, apple juice, decarbonated ginger ale, simple syrup, and water in a measuring pitcher and stir to blend.
3. Pour into Ninja Slushi pitcher up to the 64 oz max fill line.
4. Set machine to Spiked Slush mode and start. Freeze for 45–55 minutes until slush reaches desired consistency.
5. Dispense into glasses and serve immediately.

Garnish: Apple slice or cinnamon stick

More slushie recipes

• Crown Royal Apple & Sprite Slushie
• Apple Crown Slush
• Blackberry Crown Slush
• Crown Peach Slush
• Fuzzy Peach Margarita Slush
• Patron Peach Bliss

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