Bahama Mama Tropical Slush

By Lisa

Bahama Mama Tropical Slush: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 6 ingredients, 7 servings.

Serves 7 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 16 oz orange juice (pre-chilled)
• 12 oz pineapple juice (pre-chilled)
• 8 oz cranberry juice (pre-chilled)
• 16 oz coconut cream (Coco Lopez or equivalent, pre-chilled)
• 8 oz simple syrup (1:1 sugar/water, cooled)
• 4 oz water (cold)

Method

1. Pre-chill all ingredients in the refrigerator for at least 2 hours.
2. Pour orange juice, pineapple juice, and cranberry juice into the Ninja Slushi pitcher.
3. Add coconut cream and simple syrup; stir gently to combine.
4. Top with cold water, staying below the 64 oz max fill line.
5. Set machine to Slush mode and run for 35–45 minutes until slush texture forms.

Garnish: Pineapple wedge + maraschino cherry on rim

More slushie recipes

• Bahama Mama Slushy
• Bahama Mama Slush
• Bahama Mama Margarita
• Bahama Mama
• Strawberry Sunrise (Low-Sugar Vegan)
• Old Fashioned Slush (Non-Alcoholic)

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