Blackberry Citrus Slush

Blackberry Citrus Slush: a slushie recipe for Ninja SLUSHi FS305CO (72oz mix). 6 ingredients, 8 servings.

Serves 8 · Sized for Ninja SLUSHi FS305CO (72oz mix)

Ingredients

• 12 oz fresh or frozen blackberries
• 8 oz fresh lemon juice
• 4 oz fresh lime juice
• 16 oz cranberry juice
• 18 oz simple syrup
• 14 oz water

Method

1. Combine blackberries, lemon juice, lime juice, and cranberry juice in a blender and puree until smooth.
2. Strain through a fine-mesh sieve into the FS305CO bowl, pressing solids to extract all liquid.
3. Add simple syrup and water, stir to combine.
4. Select Slush mode and run until frozen (45–60 minutes).
5. Pour into Bubble Cups or serving glasses and enjoy.

Garnish: Fresh blackberry on rim

More slushie recipes

• Blackberry Crown Slush
• Strawberry Citrus Sunrise
• Strawberry Citrus Sparkle
• Strawberry Citrus Slush
• Tart Cherry Lime Slush
• Pineapple-Cranberry Lime Slush

Browse all slushie recipes · Generate a recipe sized for your machine · Machine guide · Sugar-free slushies · Troubleshooting