Cherry Cola Freeze

By Lisa

Cherry Cola Freeze: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 5 ingredients, 7 servings.

Serves 7 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

Method

  1. Let cola sit open for 20 minutes or stir vigorously to remove carbonation.
  2. Combine all ingredients in a bowl and stir until salt dissolves and syrup is fully mixed.
  3. Pre-chill the mixture in the refrigerator for 30 minutes.
  4. Pour into Ninja Slushi pitcher (do not exceed 64 oz max fill line).
  5. Set machine to Slush mode and run for 30–40 minutes until texture thickens and auger pitch changes.

Garnish: Cherry and lemon wheel

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