Cold Brew Chill

Cold Brew Chill: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 4 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

Method

  1. Combine all ingredients in a measuring pitcher and stir well to dissolve syrup.
  2. Pour mixture into Ninja Slushi pitcher up to the 64 oz max fill line.
  3. Set machine to Frappé mode.
  4. Wait 35-45 minutes until slush reaches desired consistency (audible churn will change pitch).
  5. Dispense and serve immediately.

Garnish: Cocoa powder rim

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