Frozen Mojito Slush

By cole

Frozen Mojito Slush: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 6 ingredients, 7 servings.

Serves 7 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 12 oz white rum (40% ABV)
• 16 oz fresh lime juice
• 12 oz simple syrup (1:1)
• 20 oz club soda (decarbonated)
• 4 oz water
• 8-10 fresh mint leaves (optional garnish reserve)

Method

1. Decarbonate club soda by stirring vigorously for 1-2 minutes or letting sit open for 20 minutes.
2. In a pitcher, combine rum, lime juice, simple syrup, decarbonated club soda, and water. Stir well to combine.
3. Pour mixture into Ninja Slushi pitcher up to the 64 oz max fill line (total ~64 oz).
4. Set machine to Spiked Slush mode. Freeze for 45-50 minutes until slush consistency is reached.
5. Dispense into glasses and serve immediately.

Garnish: Fresh mint sprig + lime wheel

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