Frozen Strawberry Daiquiri

By TRACY

Frozen Strawberry Daiquiri: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 6 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 12 oz fresh strawberry puree (or thawed frozen strawberries, blended smooth)
• 8 oz white rum (40% ABV)
• 4 oz fresh lime juice
• 3 oz simple syrup (1:1 sugar:water)
• 2 oz water
• 0.5 oz maraschino liqueur (optional, adds complexity)

Method

1. Blend or strain strawberries until completely smooth; pour into pitcher.
2. Add rum, fresh lime juice, simple syrup, water, and maraschino liqueur.
3. Stir to combine and chill mixture in refrigerator for 15 minutes if ingredients were room temperature.
4. Pour into Ninja Slushi pitcher up to the 64 oz max fill line.
5. Set machine to Spiked Slush mode and run for 40-50 minutes until consistency thickens and churn pitch changes.
6. Dispense into chilled coupe glasses and serve immediately.

Garnish: Fresh strawberry + lime wheel

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