Hennessy Margarita Slush

Name: Hennessy Margarita Slush
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 7 servings
Cuisine: American
Ingredients: 6 oz Hennessy cognac (40% ABV); 2 oz fresh lime juice; 1.5 oz triple sec (30% ABV); 1.5 oz simple syrup (1:1); 24 oz fresh orange juice; 24 oz water; 0.5 oz agave nectar (optional, for extra smoothness)

By Vicky

Hennessy Margarita Slush: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 7 ingredients, 7 servings.

Serves 7 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

6 oz Hennessy cognac (40% ABV)
2 oz fresh lime juice
1.5 oz triple sec (30% ABV)
1.5 oz simple syrup (1:1)
24 oz fresh orange juice
24 oz water
0.5 oz agave nectar (optional, for extra smoothness)

Method

Combine lime juice, simple syrup, and agave nectar in a measuring cup and stir until fully dissolved.
Pour Hennessy, triple sec, orange juice, water, and the lime mixture into the Ninja Slushi pitcher, stopping at the 64 oz MAX FILL line.
Set machine to Spiked Slush mode.
Freeze for 45–55 minutes until the motor pitch changes and slush reaches desired consistency.
Dispense into rocks glasses and serve immediately.

Garnish: Tajín-rimmed glass with lime wheel

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