Perfectly Balanced Shasta Soda Slush

By @dominic-a-delgado

Perfectly Balanced Shasta Soda Slush: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 4 ingredients, 7 servings.

Serves 7 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

Method

  1. Decarbonate the Shasta soda by pouring into a bowl and stirring vigorously for 2 minutes to release carbonation.
  2. In a pitcher, combine decarbonated Shasta, orange juice, simple syrup, and water. Stir to blend evenly.
  3. Pour mixture into Ninja Slushi pitcher — fill to the 64 oz max fill line (you should have ~60 oz total).
  4. Set machine to Slush mode. Start the freeze cycle.
  5. Check texture at 35 minutes — slush should be scoopable but not icy. If too thin, wait 5–10 more minutes. If too icy, press the Thin button (Temperature Control Level 1–2) to adjust.

Garnish: Shasta bottle cap or bright cherry

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