Pomegranate-Lime Frost

Pomegranate-Lime Frost: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 5 ingredients, 7 servings.

Serves 7 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 24 oz pomegranate juice
• 16 oz fresh lime juice (or bottled, pre-chilled)
• 16 oz cranberry juice
• 6 oz simple syrup (1:1 sugar-water ratio)
• 2 oz fresh ginger syrup or ginger ale (optional, for warmth)

Method

1. Combine pomegranate juice, lime juice, cranberry juice, and simple syrup in a pitcher and stir well to dissolve syrup completely.
2. If using ginger ale, add now and stir gently to release some carbonation (optional for extra depth).
3. Pre-chill all ingredients in the refrigerator for 30 minutes before pouring.
4. Pour mixture into the Ninja Slushi pitcher up to the 64 oz max fill line.
5. Set machine to Frozen Juice mode and run for 35–45 minutes until slush texture is achieved.

Garnish: Candied lime wheel or fresh pomegranate arils

More slushie recipes

• Pomegranate Lime Cooler
• Agave Lime Tequila Slush
• Key Lime Coconut Colada
• Key Lime Colada
• Icy Passion Fruit Punch
• Tropical Sunset Ginger Fizz

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