Sunshine Pineapple-Lemon Slush
Sunshine Pineapple-Lemon Slush: a slushie recipe for Ninja SLUSHi FS601 (96oz mix). 4 ingredients, 9 servings.
Serves 9 · Sized for Ninja SLUSHi FS601 (96oz mix)
Ingredients
- 48 oz fresh pineapple juice (or 3 cups crushed fresh pineapple)
- 16 oz fresh lemon juice (about 8–10 lemons)
- 24 oz water
- 8 oz simple syrup (equal parts sugar and water, cooled)
Method
- Juice the pineapple and lemon, or blend pineapple chunks and strain through a fine sieve; measure out 48 oz pineapple and 16 oz lemon juice.
- Combine juices with 24 oz water and 8 oz cooled simple syrup in a pitcher and stir well.
- Pour mixture into the FS601 XL bowl, filling to just below the 96 oz max fill line.
- Select Slush mode and start the cycle.
- Once frozen, serve immediately into glasses and enjoy.
Garnish: Pineapple wedge or lemon wheel
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