Vodka Lemon Chill

Vodka Lemon Chill: a slushie recipe for Ninja SLUSHi CHEFMAN-SLUSH-EASE-MAX (64oz mix). 6 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi CHEFMAN-SLUSH-EASE-MAX (64oz mix)

Ingredients

• 8 oz fresh lemon juice (about 4–5 lemons, strained)
• 4 oz vodka
• 16 oz water (cold or room temperature)
• 24 oz lemon-lime soda or 7-Up
• 6 tbsp granulated sugar (or 3 tbsp honey)
• ½ tbsp fresh lemon zest (optional, for brightness)

Method

1. Juice fresh lemons and strain to remove pulp. Measure 8 oz.
2. In a pitcher, combine lemon juice, vodka, cold water, soda, and sugar. Stir well until sugar dissolves completely.
3. Pour mixture into the Iceman MAX reservoir up to the 64 oz max-fill line.
4. Select Cocktail mode and start the cycle. Machine will be ready in ~30 minutes.
5. Serve over fresh ice in chilled glasses and garnish with a lemon wheel or twist.

Garnish: Lemon wheel

More slushie recipes

• Two Ingredient Lemon Vodka Slush
• Lemon Chill
• Vodka Chill
• Watermelon Lemon Vodka Ginger Ale Slush
• Blackberry Tequila Margarita Slush
• Blackberry-Lime Tequila Slush

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