Blackberry Cream Dream

By @kevkess

Blackberry Cream Dream: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 6 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 16 oz blackberry juice (or blackberry-apple juice blend)
• 20 oz whole milk
• 12 oz heavy cream
• 8 oz simple syrup (1:1 sugar-water, pre-made)
• 1 tsp vanilla extract
• pinch of salt

Method

1. Pre-chill all ingredients in the refrigerator for at least 30 minutes.
2. Pour blackberry juice, milk, heavy cream, simple syrup, vanilla extract, and salt into the Ninja Slushi pitcher.
3. Stir gently to combine; do not shake or over-mix.
4. Set machine to Milkshake mode and start.
5. Freeze for 35–50 minutes until the mixture reaches a thick, creamy slush consistency with an audible change in churn sound.

Garnish: Fresh blackberries on the rim

More slushie recipes

• Strawberry-Mango Cream Dream
• Butterscotch Cream Dream Slush
• Strawberry Cream Dream
• Coconut Cream Dream
• Tropical Coconut Pina Colada
• Whites Lemonade Slush

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