Blue Raspberry Slush Fix

Blue Raspberry Slush Fix: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 4 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 32 oz cold water
• 10 oz blue raspberry syrup (or juice concentrate)
• 2 oz simple syrup (1:1 sugar:water, pre-made and chilled)
• 1/2 tsp food-grade glycerin (optional, improves scoopability)

Method

1. Dissolve 1 tbsp granulated sugar in 2 tbsp hot water, then chill in fridge for 5 minutes to create simple syrup.
2. Pour cold water, blue raspberry syrup, and chilled simple syrup into the Ninja Slushi pitcher (do not exceed the 64 oz max fill line).
3. Add glycerin if using, then stir gently to combine.
4. Set machine to Slush mode and start.
5. Slush should be ready in 30–40 minutes. If Temperature Control LEDs flash downward and beep, add another 1–2 tbsp simple syrup.

Garnish: Blue sugar rim or blue raspberry gummy

More slushie recipes

• Blue Raspberry Icee Slush
• Electric Blue Raspberry Freeze
• Midnight Blue Raspberry Freeze
• Blue Raspberry Slush
• Honeyed Watermelon Slush
• Sunny Orange Dream

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