Cardamom Citrus Vodka Slush

Name: Cardamom Citrus Vodka Slush
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 6 servings
Cuisine: American
Ingredients: 24 oz fresh orange juice (pre-chilled); 12 oz fresh lemon juice (pre-chilled); 8 oz vodka (40% ABV); 6 oz simple syrup (1:1 sugar:water); 4 oz white cranberry juice (pre-chilled); 2 oz Cointreau or triple sec (30% ABV); 1/2 tsp ground cardamom; Pinch of sea salt

By cole

Cardamom Citrus Vodka Slush: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 8 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

24 oz fresh orange juice (pre-chilled)
12 oz fresh lemon juice (pre-chilled)
8 oz vodka (40% ABV)
6 oz simple syrup (1:1 sugar:water)
4 oz white cranberry juice (pre-chilled)
2 oz Cointreau or triple sec (30% ABV)
1/2 tsp ground cardamom
Pinch of sea salt

Method

Combine simple syrup and cardamom in a small bowl; let steep 5 minutes, then strain to remove solids.
In a separate vessel, whisk together the steeped syrup, orange juice, lemon juice, cranberry juice, vodka, and Cointreau until well blended.
Pour mixture into the Ninja Slushi pitcher up to the 64 oz max fill line (you should reach ~56 oz total).
Set machine to **Spiked Slush** mode and start the freeze cycle.
Freeze for 40–55 minutes until the slush reaches desired thickness (machine pitch will deepen when ready); dispense and serve.

Garnish: Candied lemon wheel + cardamom pod

More slushie recipes

Browse all slushie recipes · Generate a recipe sized for your machine · Machine guide · Sugar-free slushies · Troubleshooting