Chocolate Frappe

Chocolate Frappe: a slushie recipe for home slushie machines. 5 ingredients, 2 servings.

Serves 2

Ingredients

• 2 cups brewed coffee (Dunkin Donuts Caramel/Nut)
• 3/4 cup chocolate milk
• 1/4 cup cream
• 1 teaspoon vanilla
• 1/3 cup sugar

Method

1. Combine brewed coffee, chocolate milk, cream, vanilla, and sugar
2. Process in machine; add a little more milk if it freezes too hard

More slushie recipes

• Cold Brew Caramel Cream Frappé
• Creamy Caramel Cold-Brew Frappé (Low-Sugar)
• Flawless Coffee Frappe Slush
• Pineapple Coconut Malibu Slush
• Pineapple Coconut Rum Slush
• Pina Colada Slush

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