Coconut Cream Pineapple Malibu Slush

Coconut Cream Pineapple Malibu Slush: a slushie recipe for home slushie machines. 3 ingredients, 8 servings.

Serves 8

Ingredients

• 1 can coconut cream
• 1 container pineapple juice (about 46-64 oz)
• 2 cups Malibu rum

Method

1. Combine coconut cream, pineapple juice, and Malibu rum.
2. Pour into machine and run on spiked slush mode.

More slushie recipes

• Cold Brew Caramel Cream Frappé
• Creamy Caramel Cold-Brew Frappé (Low-Sugar)
• Flawless Coffee Frappe Slush
• Pineapple Coconut Malibu Slush
• Pineapple Coconut Rum Slush
• Pina Colada Slush

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