Frozen Old Fashioned — Virgin Twist

Name: Frozen Old Fashioned — Virgin Twist
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 10 servings
Cuisine: American
Ingredients: VESSEL A — Bourbon-Style Spiced Syrup Base:; 24 oz water; 6 oz simple syrup (1:1 sugar:water); 1 tsp vanilla extract; 0.5 tsp angostura bitters (non-alcoholic); 0.25 tsp black walnut extract; pinch of sea salt; VESSEL B — Citrus Brightener:; 28 oz water; 4 oz fresh lemon juice (chilled); 3 oz fresh orange juice (chilled); 2 oz simple syrup; 0.5 tsp orange bitters (non-alcoholic)

By @dcoriell0112

Frozen Old Fashioned — Virgin Twist: a slushie recipe for Ninja SLUSHi FS701 (96oz mix). 14 ingredients, 10 servings.

Serves 10 · Sized for Ninja SLUSHi FS701 (96oz mix)

Ingredients

VESSEL A — Bourbon-Style Spiced Syrup Base:
24 oz water
6 oz simple syrup (1:1 sugar:water)
1 tsp vanilla extract
0.5 tsp angostura bitters (non-alcoholic)
0.25 tsp black walnut extract
pinch of sea salt
VESSEL B — Citrus Brightener:
28 oz water
4 oz fresh lemon juice (chilled)
3 oz fresh orange juice (chilled)
2 oz simple syrup
0.5 tsp orange bitters (non-alcoholic)

Method

Vessel A: Stir vanilla extract, angostura bitters, black walnut extract, and sea salt into the simple syrup. Add 24 oz chilled water and stir until syrup dissolves. Pour into LEFT pitcher (max 48 oz).
Vessel B: Combine chilled lemon juice, orange juice, and 2 oz simple syrup. Top with 28 oz chilled water. Pour into RIGHT pitcher (max 48 oz).
Set both vessels to SlushAssist. Start freeze cycle.
Wait 18–22 minutes — both vessels freeze in parallel. Listen for pitch change to confirm slush ready.
Use dual-dispense handle for a twisted pour (citrus first, then spiced syrup), or pull each side separately. Serve over frozen orange wheel or cherry.

Garnish: Frozen orange wheel + cherry pick

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