Greek Yoghurt Fruit Slush
Greek Yoghurt Fruit Slush: a slushie recipe for home slushie machines. 5 ingredients, 6 servings.
Serves 6
Ingredients
- 600g Greek yoghurt
- 300ml full cream milk
- 3 tbsp condensed milk
- 1.5 caps vanilla extract
- fruit puree, to desired taste
Method
- Combine Greek yoghurt, full cream milk, condensed milk, and vanilla extract
- Stir in fruit puree to desired taste
- Run in slush machine
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