Rum Runner Key Lime Coolada

Rum Runner Key Lime Coolada: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 7 ingredients, 7 servings.

Serves 7 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 22.6 oz fresh key lime juice (or bottled, pre-chilled)
• 15.1 oz coconut cream
• 11.3 oz simple syrup (1:1 sugar-water, cooled)
• 5.6 oz pineapple juice (pre-chilled)
• 5.6 oz white or spiced rum (40% ABV)
• 1.9 oz fresh lime zest infusion (steep zest in 2 oz water, strain)
• 1.9 oz sweetened condensed milk

Method

1. Combine key lime juice, coconut cream, simple syrup, pineapple juice, lime zest infusion, and condensed milk in a bowl and stir until condensed milk is fully dissolved.
2. Add 6 oz white or spiced rum and stir to combine evenly.
3. Pre-chill the mixture in the refrigerator for 15 minutes.
4. Pour into the Ninja Slushi pitcher, staying at or below the 64 oz max fill line.
5. Set machine to Spiked Slush mode and run for 45–55 minutes until slush consistency is reached (alcohol extends freeze time).
6. Dispense into chilled glasses and serve immediately.

Garnish: Lime wheel + toasted coconut rim

More slushie recipes

• Key Lime Coolada
• Rum Runner Watermelon Lime
• Key Lime Coconut Colada
• Key Lime Colada
• Soft Serve Margarita Slush
• Frozen Banana Daiquiri

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