Vanilla Orange Creamsicle

By @mjsgram

Vanilla Orange Creamsicle: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 6 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 24 oz fresh orange juice (pre-chilled)
• 16 oz whole milk (pre-chilled)
• 8 oz heavy cream (pre-chilled)
• 6 oz simple syrup (1:1 sugar/water, cooled)
• 2 tsp vanilla extract
• pinch of salt

Method

1. Combine orange juice, milk, cream, simple syrup, vanilla extract, and salt in a bowl and stir until smooth.
2. Pour mixture into the Ninja Slushi pitcher up to the 64 oz max fill line.
3. Set machine to Frappé mode.
4. Freeze for 35–50 minutes. The slush is ready when the churn sound changes pitch and mixture is scoopable.
5. Dispense into chilled glasses and serve immediately with an orange slice.

Garnish: Orange wheel or orange slice

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