Velvet Negroni Slush

Velvet Negroni Slush: a slushie recipe for Ninja SLUSHi FS601 (96oz mix). 6 ingredients, 11 servings.

Serves 11 · Sized for Ninja SLUSHi FS601 (96oz mix)

Ingredients

Method

  1. Pour Campari, sweet vermouth, and gin into the FS601 vessel.
  2. Add fresh lemon juice and simple syrup.
  3. Add ice to the max fill line (96 oz).
  4. Select Spiked Slush Max mode and start.
  5. Serve when slush reaches desired consistency, about 20–25 minutes.

Garnish: Expressed orange twist over each glass

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