Blackberry Crown Royale
By Melissa
Blackberry Crown Royale: a slushie recipe for Ninja SLUSHi FS300 (48oz mix). 5 ingredients, 6 servings.
Serves 6 · Sized for Ninja SLUSHi FS300 (48oz mix)
Ingredients
- 12 oz Crown Royal Canadian whiskey
- 16 oz fresh or frozen blackberries
- 12 oz ginger ale
- 6 oz fresh lemon juice
- 2 oz simple syrup
Method
- Pour Crown Royal, ginger ale, lemon juice, and simple syrup into the vessel.
- Add blackberries on top.
- Seat the vessel and select Spiked Slush mode.
- Press start and freeze until the machine beeps (8–12 minutes).
- Serve immediately and stir before sipping.
Garnish: Fresh blackberry and candied ginger slice
More slushie recipes
- Crown Royal Blackberry Ginger Slush
- Blackberry Crown Slush
- Crown Royal Apple & Sprite Slushie
- Crown Blackberry–Pear Slush
- Pure Fruit Slush (No Added Water)
- Tropical Rum Crush
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