Dragonfruit Tropical Fizz

By Sarah

Dragonfruit Tropical Fizz: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 5 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 16 oz Arizona dragonfruit mango juice
• 12 oz Sprite or 7UP (decarbonated)
• 8 oz fresh pineapple juice (freshly juiced or canned, no pulp)
• 4 oz simple syrup
• 24 oz water (pre-chilled)

Method

1. Decarbonate the Sprite by pouring into a bowl and stirring vigorously for 1 minute, or let sit uncovered for 20 minutes.
2. If using fresh pineapple, blend and strain to remove pulp; if using canned, measure out 8 oz.
3. Combine all ingredients in a large pitcher and stir until simple syrup is fully incorporated.
4. Pour mixture into the Ninja Slushi pitcher (do not exceed the 64 oz max fill line).
5. Set machine to Slush mode and run for 35–45 minutes until the mixture reaches slush consistency and the auger pitch changes.

Garnish: Pineapple wedge

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• Tropical Green Dream Slush
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