Peachy Ginger Fizz
By KB-A
Peachy Ginger Fizz: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 5 ingredients, 6 servings.
Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)
Ingredients
- 20 oz Simply Peach Juice
- 16 oz ginger ale (decarbonated)
- 2 fresh peaches, pitted and blended smooth
- 8 oz water
- 2 tbsp simple syrup
Method
- Blend 2 fresh peaches until completely smooth; strain through fine mesh to remove pulp.
- Pour ginger ale into a bowl and stir vigorously for 2-3 minutes to release carbonation (or let sit open for 15 minutes).
- Combine Simply Peach Juice, blended peach purée, decarbonated ginger ale, water, and simple syrup in a pitcher.
- Chill all ingredients in the fridge for 20 minutes before pouring into the Ninja Slushi vessel (do not exceed 64 oz max fill line).
- Set machine to Slush mode and run for 35-45 minutes until slush texture forms. Dispense and serve immediately.
Garnish: Fresh peach slice or candied ginger coin
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