Golden Pineapple Coconut Slush

Name: Golden Pineapple Coconut Slush
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 6 servings
Cuisine: American
Ingredients: 16 oz fresh pineapple juice (freshly juiced or strained); 24 oz coconut water; 16 oz water; 6 oz simple syrup (1:1 sugar:water, pre-made or dissolved)

By Alexis J

Golden Pineapple Coconut Slush: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 4 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

16 oz fresh pineapple juice (freshly juiced or strained)
24 oz coconut water
16 oz water
6 oz simple syrup (1:1 sugar:water, pre-made or dissolved)

Method

Juice fresh pineapple and strain through fine mesh to remove pulp; chill in refrigerator for 15 minutes.
Combine chilled pineapple juice, coconut water, water, and simple syrup in a pitcher and stir well to dissolve.
Pour mixture into Ninja Slushi pitcher up to the 64 oz max fill line.
Set machine to Slush mode and run for 35-45 minutes until slush consistency is reached (you'll hear the churn pitch deepen).
Dispense into cups and serve immediately with a straw.

Garnish: Pineapple wedge or coconut flake rim

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