Iced Midnight Cold Brew Slush

Iced Midnight Cold Brew Slush: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 5 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 24 oz cold brew coffee (chilled)
• 16 oz whole milk (chilled)
• 12 oz sweetened condensed milk
• 8 oz heavy cream (chilled)
• 4 oz vanilla syrup

Method

1. Combine cold brew coffee, whole milk, sweetened condensed milk, heavy cream, and vanilla syrup in a bowl and stir until fully combined.
2. Pour mixture into Ninja Slushi pitcher, staying below the 64 oz max fill line.
3. Set machine to Frappé mode (dairy-based recipe).
4. Freeze for 35–50 minutes until slush consistency is reached; machine churn will change pitch when ready.
5. Dispense into chilled glasses and serve immediately.

Garnish: Whipped cream and cocoa powder drizzle

More slushie recipes

• Midnight Brew Slush
• Midnight Chill Cold Brew Slush
• Iced Caramel Macchiato Slush
• Cold Brew Kahlua Slush
• Iced Espresso Frappé Slush
• Vodka Lemonade Slush

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