Pinacolata Slush

Name: Pinacolata Slush
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 8 servings
Cuisine: American
Ingredients: 23.4 oz pineapple juice; 11.7 oz cream of coconut (Coco López or equivalent); 17.5 oz sweetened condensed milk; 11.7 oz coconut milk (lite or full-fat); 5.8 oz fresh lime juice; 1.9 oz simple syrup

Pinacolata Slush: a slushie recipe for Ninja SLUSHi FS305CO (72oz mix). 6 ingredients, 8 servings.

Serves 8 · Sized for Ninja SLUSHi FS305CO (72oz mix)

Ingredients

23.4 oz pineapple juice
11.7 oz cream of coconut (Coco López or equivalent)
17.5 oz sweetened condensed milk
11.7 oz coconut milk (lite or full-fat)
5.8 oz fresh lime juice
1.9 oz simple syrup

Method

Pour pineapple juice, cream of coconut, sweetened condensed milk, and coconut milk into the FS305CO vessel.
Add fresh lime juice and simple syrup; stir well to combine and dissolve any lumps.
Fill to the MAX FILL line (72 oz mark) with water if needed.
Select Slush mode and start the cycle (45–60 min).
Serve in chilled glasses with a straw; garnish and enjoy.

Garnish: Pineapple wedge & toasted coconut flake rim

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