Big Easy Hurricane

Big Easy Hurricane: a slushie recipe for Ninja SLUSHi FS305CO (72oz mix). 8 ingredients, 8 servings.

Serves 8 · Sized for Ninja SLUSHi FS305CO (72oz mix)

Ingredients

• 6 oz light rum
• 4 oz dark rum
• 12 oz fresh lime juice
• 8 oz passion fruit juice
• 6 oz simple syrup
• 2 oz grenadine
• 18 oz water
• ice to fill

Method

1. Pour light rum, dark rum, lime juice, passion fruit juice, simple syrup, and grenadine into the FS305CO vessel.
2. Add water and stir until sugar is fully dissolved.
3. Fill remaining space with ice to just below the 72 oz max fill line.
4. Select Spiked Slush mode and start the cycle (45–75 min).
5. Once frozen, scoop into glasses and serve with a cherry and lime wheel.

Garnish: Cherry and lime wheel

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