Daiquiri After Dark

Daiquiri After Dark: a slushie recipe for Generic slushie machine (48oz mix). 7 ingredients, 6 servings.

Serves 6 · Sized for Generic slushie machine (48oz mix)

Ingredients

• 1.5 oz white rum
• 0.75 oz fresh lime juice
• 0.5 oz banana syrup
• 0.5 oz simple syrup
• 0.25 oz Campari (bitter modifier)
• 3 oz water
• 1 oz coconut cream

Method

1. Combine rum, lime juice, banana syrup, simple syrup, Campari, water, and coconut cream in a measuring pitcher and stir until fully mixed.
2. Pour mixture into your slushie machine up to the MAX FILL line.
3. Select Frozen Cocktail mode and start the cycle (approximately 50–60 minutes).
4. When fully slushed, dispense into chilled glasses.

Garnish: Dehydrated banana chip and lime wheel

More slushie recipes

• Dark & Dry Rum Slush
• Daiquiri Lemonade Slush
• Bitter Coconut Daiquiri
• Virgin Daiquiri Slush
• Creamy Coffee Dream Slush
• Creamy Caramel Cold-Brew Frappé (Low-Sugar)

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