Frozen Lime Margarita
Frozen Lime Margarita: a slushie recipe for Ninja SLUSHi VEVOR-X150 (100oz mix). 6 ingredients, 11 servings.
Serves 11 · Sized for Ninja SLUSHi VEVOR-X150 (100oz mix)
Ingredients
- 32 oz fresh lime juice (or 28 oz bottled lime juice + 4 oz fresh lime juice)
- 20 oz premium silver tequila
- 12 oz triple sec (Cointreau or generic)
- 20 oz simple syrup (1:1 sugar:water)
- 8 oz fresh lime juice (reserve for top-up)
- 8 oz water
Method
- Combine tequila, triple sec, lime juice, simple syrup, and water in a large pitcher.
- Stir well to fully dissolve the syrup and blend spirits evenly.
- Pre-chill the mixture in the refrigerator for at least 2 hours (optional but cuts freeze time in half).
- Pour into the VEVOR X-150 bowl up to the 100 oz max fill line.
- Power on and run for 45–75 minutes until slush consistency is reached. Serve in salt-rimmed glasses with a lime wheel.
Garnish: Lime wheel + coarse margarita salt rim
More slushie recipes
- Jalapeño Lime Margarita Slush
- Salted Lime Soft Serve Margarita
- Frozen Lime Basil Margarita
- Strawberry Lime Frozen Margarita
- Watermelon Crush Slush
- Sunny Mango Fizz
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