Mango Strawberry Sunrise Slush

By @jasonwhyte

Mango Strawberry Sunrise Slush: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 5 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

• 16 oz fresh mango juice (blend and strain 2-3 ripe mangoes)
• 12 oz fresh strawberry juice (blend and strain 1 lb fresh strawberries)
• 20 oz water (cold, from fridge)
• 8 oz simple syrup
• pinch of salt

Method

1. Blend peeled mango chunks until smooth, then strain through fine sieve into a measuring cup — you need 16 oz juice.
2. Blend hulled strawberries until smooth, then strain through fine sieve into a separate measuring cup — you need 12 oz juice.
3. Combine mango juice, strawberry juice, cold water, and simple syrup in a pitcher. Stir well until syrup is fully incorporated. Add a pinch of salt and stir again.
4. Pour into Ninja Slushi pitcher up to the 64 oz max fill line.
5. Set machine to Slush mode and run for 30-40 minutes until slush consistency is reached (you'll hear the churn pitch change when ready).
6. Dispense into cups and serve immediately.

Garnish: Fresh strawberry slice on rim

More slushie recipes

• Strawberry-Mango Sunrise Slush
• Strawberry Citrus Sunrise
• Strawberry-Mango Cream Dream
• Golden Mango Sunrise
• Creamy Coconut Pineapple Slush
• Creamy Coconut Island Slush

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