Strawberry Prosecco Slush
Strawberry Prosecco Slush: a slushie recipe for Ninja SLUSHi FS605 (112oz mix). 5 ingredients, 11 servings.
Serves 11 · Sized for Ninja SLUSHi FS605 (112oz mix)
Ingredients
- 24 oz prosecco (Italian sparkling wine)
- 32 oz fresh or frozen strawberries
- 28 oz fresh lemon juice
- 20 oz simple syrup (1:1 sugar/water)
- 8 oz water
Method
- Pour prosecco into the FS605 vessel first.
- Add strawberries, lemon juice, simple syrup, and water in order.
- Select Spiked Slush mode and press start — machine will freeze in 20–25 minutes.
- When complete, scoop into chilled glasses and serve immediately.
Garnish: Fresh strawberry slice on rim
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- Dr Pepper Cherry Float Slush
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