Dark Seas Blackberry
By Sam
Dark Seas Blackberry: a slushie recipe for Ninja SLUSHi FS300 (48oz mix). 7 ingredients, 5 servings.
Serves 5 · Sized for Ninja SLUSHi FS300 (48oz mix)
Ingredients
- 12 oz ginger ale
- 8 oz fresh lime juice
- 6 oz blackberry puree (or frozen blackberries, thawed)
- 4 oz Crown Royal whiskey
- 3 oz Kraken spiced rum
- 8 oz simple syrup
- 7 oz water
Method
- Pour ginger ale, lime juice, and blackberry puree into the FS300 vessel.
- Add Crown Royal and Kraken rum.
- Pour in simple syrup and water to reach the MAX FILL line (48 oz).
- Select Spiked Slush mode and start the cycle.
- Serve when slush texture reaches your preference (usually 15–20 min).
Garnish: Blackberry skewer or candied lime wheel
More slushie recipes
- Dark & Dry Rum Slush
- Blackberry Crown Slush
- Dark Roast Rum Slush
- Dark & Tropical Rum Slush
- Crown Royal Blackberry Ginger Slush
- Blackberry Crown Royale
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