Frozen French Martini

Name: Frozen French Martini
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 6 servings
Cuisine: American
Ingredients: 6 oz vodka; 2 oz Chambord (black raspberry liqueur); 16 oz pineapple juice (pre-chilled); 8 oz cranberry juice (pre-chilled); 4 oz fresh lemon juice; 6 oz simple syrup (1:1 sugar:water, cooled); 22 oz water (ice-cold)

Frozen French Martini: a slushie recipe for Ninja SLUSHi FS301 (64oz mix). 7 ingredients, 6 servings.

Serves 6 · Sized for Ninja SLUSHi FS301 (64oz mix)

Ingredients

6 oz vodka
2 oz Chambord (black raspberry liqueur)
16 oz pineapple juice (pre-chilled)
8 oz cranberry juice (pre-chilled)
4 oz fresh lemon juice
6 oz simple syrup (1:1 sugar:water, cooled)
22 oz water (ice-cold)

Method

Chill all ingredients in refrigerator for at least 30 minutes before starting.
Pour vodka, Chambord, pineapple juice, cranberry juice, lemon juice, simple syrup, and ice-cold water into the FS301 pitcher in order listed.
Stir gently to combine and ensure simple syrup is fully dissolved.
Insert pitcher into Ninja Slushi, set to Spiked Slush mode, and start the cycle.
Freeze for 40–50 minutes until the motor sound changes pitch; dispense and serve immediately.

Garnish: Fresh raspberry or lemon wheel

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